Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home
Fridge under counters are an elegant method of adding extra cold storage to your home. Many are designed to fit under counters or in conjunction together with other furniture pieces to create a seamless look.
Consider a slim undercounter refrigerator to use in your craft room or she shed or man's room. These small refrigerators are usually equipped with a solid or glass door for a variety of options.
Worktop Refrigerators and Freezers
A restaurant's kitchen needs to be efficient and efficient, and worktop refrigerators and freezers are a great addition to any commercial establishment. These are small storage and refrigeration units that sit under specific kitchen equipment like a grill salamander, or charbroiler. This lets chefs keep food items and ingredients exactly where they need them. The cooking process is more efficient as less time is spent moving the inventory from the fridge to the griddle, or the oven.
The under counter refrigerators and freezers can be one- or two-door models, depending on the size of your business. They can also be equipped with doors or drawers, so you can choose the access model that's most suitable for your storage requirements and inventory. Doors are great for storing larger containers and jars whereas drawers are better suited to store food pans that contain fresh ingredients.
The main differences between the undercounter fridge and freezers is the dimensions and design of the refrigerator and freezer compartments. Also, whether they are rear-breathing or front breathing. Rear breathing models require some space from other equipment and walls because the compressor vents to the back of the unit. Front breathing units typically need less space, which means they can be placed closer to the wall and other equipment without sacrificing effectiveness.
These compact refrigerators come with many features that are ideal for restaurants, such as digital temperature displays, evaporator fan that delay when the doors are opened and sound warnings when doors are left open, and heavy-duty wheels for portability. Many are Energy Star rated, so you can count on them to help your business save money on utilities. Take a look at options from reputable brands such as True Manufacturing, Turbo Air and Delfield to find the perfect worktop fridge or freezer for your business. You can improve the effectiveness and appearance of your kitchen by selecting a model that has LED lighting, self-cleaning condensers or shelves that are added. You can choose stainless steel construction to match the other kitchen equipment in your establishment.
Counter-height refrigerators and freezers
Think about a smaller undercounter refrigerator if your need to have ice on hand in all times, but do not have enough space for a larger freezer in your commercial kitchen. These units are compact enough to fit under counters. They can fulfill the same functions as chest or upright freezers, but consume less energy. They also work faster to bring their interior temperatures back to normal temperatures, which can aid in saving on utility costs and also maintain food safety standards.
Many manufacturers offer "front breathing" models with the intake and exhaust located on the front of the unit instead of being on the side or the back. This makes them a fantastic choice for tight spaces with limited air flow. However, it's important to review the specifications to ensure that the freezers will have enough clearance to function effectively.
This type of refrigerator is not as deep as the other models. They can sit in the same space as cabinets, but they may protrude several inches away from the countertop if the cutouts for cabinets aren't well-planned and measured.
The smaller sizes of these refrigerators could limit the amount of food you are able to store, as they aren't as big as their bigger counterparts. fridge deals uk make up for this by having larger doors that can store larger items, like celery stalks, however the smaller overall capacity can be a problem in the case of a large kitchen.
A final note about these commercial refrigerators. They typically have a concealed hinge that allows the unit to lie flat against the wall while it is not being used. This can save you space in your cabinets and give your kitchen a sleek, modern look.
Before purchasing a commercial undercounter fridge or freezer, it is important to take the time to measure and plan your kitchen layout. You'll then be certain that the refrigerator or freezer will be a good fit into its place. It's recommended to study the technical specifications for the freezer or fridge to ensure you understand how its capacity inside is calculated. The net capacities on these appliances will be slightly less than the ones listed in the brochure for the product but you shouldn't be concerned about this affecting your ability to be in compliance with the health code requirements of your establishment.
Glass Door Refrigerators and Freezers
You should think about glass door refrigerators as a means of refrigerating food items and selling them. They have an open front that allows you to see the products inside. They can help increase the sales of your convenience store, restaurant or any other type of business. These units can hold many different foods such as sandwiches, desserts, meats, and canned drinks. These units are also ideal for storing sauces, condiments, and other kitchen supplies.
These units feature an open front with glass that allows your staff and customers to see the contents of the unit which allows them to quickly access what they require. This helps boost productivity and ensures that your food items remain at safe temperatures. This type of refrigerator is ideal for displaying pre-made beverages, snacks, and ice creams in commercial settings. Its capacity for storage is large, making it ideal for a number of establishments, including convenience stores, gas stations, and ice cream parlors.
Depending on the model you choose, the doors may be solid or a combination of glass and solid. Certain models have sliding or hinged doors. A majority of sliding doors, which are more ergonomic. Some have curving fronts to improve appearance of the product. There are units that have one to three tiers each of which could be used to store a different type of food product or beverages.
Apart from the aesthetic appeal they provide in terms of design, these units are simple to maintain. Utilizing environmentally friendly natural hydrocarbon refrigerants significantly reduces the possibility of global warming for the unit which means you can be sure they're safer to use than conventional units. These refrigerants lower the chance of carbon emissions and are also cost-effective.
To enhance the efficiency of your display refrigerators by making them more efficient, make sure to include accessories such as bottle lane organizers and refrigerator thermometers that will help you monitor your inventory and track temperatures. CKitchen offers various types of countertop refrigeration equipment from the most reliable brands in the market, including Beverage-Air, Glastender, Federal Industries, Nor-Lake, Piper and Hoshizaki. We are committed to finding refrigerators and freezers that are suitable for your requirements.
Solid Door Refrigerators & Freezers
Undercounter refrigerators with solid doors are like worktops, however, they're installed under a counter. These units are typically ADA certified to stand at 34" high when fully extended and fitted with counter space, which ensures that to comply with ADA guidelines. They have a forced air directional refrigeration system that maintains the same temperature and allows for quick recovery after opening the doors. This design prevents temperatures that fluctuate and can harm products and safeguard valuable items. In addition, they provide an electronic microprocessor control that can provide accurate simulation of sample temperatures as well as remote dry alarm contacts for easy integration with existing monitoring systems.
These commercial refrigerators under counter and freezers are an excellent option for restaurants that require the versatility of an undercounter refrigerator but don't have the space to accommodate a larger reach in model. They're ideal for storing supplies like sauces, condiments dairy, produce, and more and also prepared meals that are ready to serve. Undercounter refrigerators are available from many manufacturers, with glass or solid doors and drawers that provide more storage space.
Consider the way you intend to make use of the undercounter fridge with a solid door or freezer. For instance, if need a unit that doubles as a prep area make sure you choose models that are designed for food preparation and have stainless steel countertops that can endure the pressures of commercial use. If a refrigerator or freezer is specifically designed to be used as a prep surface, never cut the top of any undercounter refrigeration unit. Doing so can cause damage to the appliance and could contaminate your food.
All undercounter refrigerators and freezers need ventilation, but the location of that vent can limit your installation options. Some models have vents on the rear that can only be placed in the wall's back While others have front vents that are more flexible. It is important to check the dimensions and clearances of any refrigerator you're considering, as these can be crucial factors in determining which model is right for your establishment. Lastly, remember to consider the cost of installation since not following the correct instructions for the installation of a new refrigeration unit can cause warranty cancellation and cause damage to the equipment.